sodium
New research shows reducing salt by just one teaspoon daily can significantly lower blood pressure, even for those on meds. This simple change could be a game-changer for heart health, impacting millions with high blood pressure. Goodbye, processed foods, hello, fresh flavors & spices! ️ Learn how small tweaks can make a significant difference for your heart health.
Uncover the transformative impact of a simple dietary adjustment that can have significant benefits for your heart. Witness the power of reducing salt for just one week – a move that triggered significant drops in systolic blood pressure for those who participated.
Discover the intricate link between body weight and hypertension, the silent killer that affects millions worldwide. Find out why being overweight or obese increases the likelihood of having an elevated blood pressure and discover strategies for lowering your blood pressure.
You may have heard that pink Himalayan sea salt is better for you than table salt. In fact, people are choosing sea salt over table salt in record numbers. Although Himalayan sea salt is less processed than the table salt you buy at the supermarket, do the claims about its health benefits hold up to science?
For years, we’ve heard the mantra about lowering the amount of sodium in our diet. But, are there health risks to doing so? Here’s what new research shows about sodium and the risk of heart disease.
When it’s hot outside, you can lose a lot of fluid, especially if you’re moving around a lot. Hydration is a must for your health and wellbeing. Still, many myths abound about hydration, what to hydrate with and how much you need to drink. Here are five myths and truths about drinking water and hydration.
If your blood pressure is high, your doctor may recommend dietary changes. One such change might include eating more vegetables – but why? Read on and discover four ways eating vegetables can lower your blood pressure.
Sea salt has a reputation for being healthier than table salt – but is it really? Read on and find out how sea salt differs from table salt, how each is made, and what the advantages and disadvantages of each are.
It’s important to replace water when you exercise, but you may need to replace sodium too if you work out for long periods of time. Hyponatremia, or a low sodium level, is a common problem among marathon runners. Find out how to prevent low sodium levels when you exercise.
Sushi has a reputation as the ultimate in light, health-conscious food. In reality, though, how healthy sushi is depends on the specific sushi recipe – some rolls can contain as much as 1000 calories. If you don’t want your sushi to ruin your diet, you need to keep a few basic rules in mind.
The clean eating movement is gaining momentum. When you eat a clean diet, you reduce your exposure to food additives, preservatives, sodium, bad fats and sugar. You’ll look and feel better too. This article discusses six tips for eating cleanly in a world dominated by processed foods.
Salt – it seems to be in everything you eat these days. That’s not a good thing when it comes to the health of your blood vessels. But why is it so hard to reduce the amount of salt in your diet? This article discusses why we crave salt and the best way to break the salt habit.
