These are homemade chicken nuggets that are healthified. They are dipped in a wet mixture first, which includes sweet potato. They are much healthier and taste better than any restaurant or store bought version…enjoy!!
A super, gluten-free way to enjoy the taste of fried chicken!
I combine regular cottage cheese with dry curd so as to significantly lower the sodium. Dry curd has almost no sodium. You may use any type of cottage or ricotta cheese you wish.
Try this Chicken Fajitas recipe on the grill this summer
You’ll never guess the secret (healthy!) ingredient in this deliciously creamy pasta dish.