spinach salad
A festive salad made with spinach, walnuts, blue cheese and apples and tossed with a yummy maple-mustard vinaigrette. This healthy salad will make a wonderful addition to any holiday table!
A twenty-minute meal is no challenge! The healthiest food options are choices which are nearest to their natural state. Most of the ingredients in a healthy meal require no or minimal cooking.
Divide spinach onto 8 dinner plates. Chop up chicken and place on top of spinach add pecans, cherries, and cheese
Ingredients 8 large eggs 6 cups baby spinach 4 T creamy blue cheese dressing, divided 1 8-ounce can beets, rinsed and sliced 1 cup carrots, shredded 2 T chopped pecans, toasted Directions: 1. Place eggs in saucepan and cover with water. Bring to simmer over medium-high heat. Reduce heat to low, cover and cook at
