carres1973
Cathlete
I asked my DH. It is called mince meat because:
1. the word mince is because everything is chopped up (the Brits also call hamburger mince).
2. the meat has two origins - one, the original pies from way back in medieval times used to contain meat (maybe liver...EEEWWW!!!). Now it is called meat because the fruits the pie contains are the "meat" or "heart" of the pie. However, some mincemeat pies are made with suet, which is raw beef or mutton fat. Kind of like cooking with lard, I guess.
Carrie
1. the word mince is because everything is chopped up (the Brits also call hamburger mince).
2. the meat has two origins - one, the original pies from way back in medieval times used to contain meat (maybe liver...EEEWWW!!!). Now it is called meat because the fruits the pie contains are the "meat" or "heart" of the pie. However, some mincemeat pies are made with suet, which is raw beef or mutton fat. Kind of like cooking with lard, I guess.
Carrie