I'm not sure if other people do this, but with herbal teas, I am in the habit of wringing the teabag out with my fingers a bit, just to get every last drop of flavor into my cup of tea. But if you do this with green tea, it makes it more bitter. So, no boiling water, no extra-long steeping, and no wringing of the tea bag! Even with all that, I still prefer to drink green tea in a blend w/ some kind of fruit flavor, rather than straight up.