if you are lucky enough to get amish and farmer's markets sometimes you can go a long way for a little. i always keep an eye on sales and mark downs at the store. lately i have had the chance to shop in bulk esp for my meats and poultry and other items i know i use alot of. that will help me carry through the month. also some amish markets have closeout bargins. sam's no longer carried curves snack bars and i got two boxes with a total of 48 bars for $5 at an amish market. i also found 100 calorie snack pack granola bars 32 count for $5 to use as treats for viola. 100 calories slightly less sugar and comes in oreo,chips ahoy, and nutter butter. a much better option over the cookies for viola LOL. plus i am helping a local business so that is a good feeling too. amish stores will have good stuff like barley and fresh couscous.i have no shame shopping big lots either for non-perishables like pasta sauces, just read labels b/c some products are high in sugar/salt and some are not. we are forunate to have a lot in our area so i shop wisely and somehow i still manage LOL.
kassia
I agree that you can eat healthy on a small budget, it just takes a little more work. For instance I used to purchase canned beans but I recently switched to dry beans and I cook them myself, much cheaper and I also try to go to farmers markets for fruits and vegetables because they are cheaper.
I wish we could!!! I spend $400.00 on food in 2 weeks. I have 2 boys, 12 and 8 plus myself and DH who eat healthy. Fruit and veggies don't last long in this house and those are the most expensive items in my cart! (the only meat we (and by we I mean DH and boys) eat is chicken once a week. Grocery prices are out of control for healthy eaters. (I guess I should add I live in Montgomery County Md. where every thing seems to be expensive!)
thanks for the link. i just found some local farms i haven't heard of. i heard there was this thing going up northern VA more about paying so much a month and the farmers will give you so much produce that is in season and available. it showed ppl paid say $50 and hauling at least 2-3 boxes chock full of local veggies. i have been trying to find a local farm in my area for that. esp. with this weather lately i have to have fresh cold crisp veggies. i just can't do anything cooked right now. its just to HOT!!!!
Is it possible for a family of 4 to eat healthy with just $400 a month? I'm so tired of eating unhealthy and I have made a commitment that I need to eat healthy in order to get toned up. I workout 6 days a week, but not seeing results I would like too. Thanks
Clean it up and the changes will blow your mind. I dropped the junk and started cleaning it up about ten days ago and, with the help of Cardio Coach, the fat that has refused to budge FOR YEARS is finally moving. I can't believe how quickly it's happening. It was really tough at first but I've got it down now.
You know, I should consult with my own mother on this one. She raised two teenage boys plus myself on a grad school stipend (<$10,000/year) all on her own. I remember brand name anything being absolutely out of the question, dry milk mix, and lots of eggs, beans, and frozen veggies.
When my two older brothers moved out and it was just me and her, she would tell me to make a grocery list each week which was not to exceed $15. She split every hair. If the generic was $0.02 cheaper, that's what we got. A list was made and carefully tallied before going to the store, and that was all that went in the cart.
We bought economy size whenever possible. We always had huge bags of brown rice and dry beans. Like someone else said, cooking them yourself is a lot cheaper. Well, hope that helps. And I'll have to give her a call to see if she has any words of wisdom.
Grocery prices are out of control for healthy eaters. (I guess I should add I live in Montgomery County Md. where every thing seems to be expensive!)
It's not just Montgomery County. Here in Columbus Ohio the vegetables in the grocery stores are nuts. And it all started before gas prices shot up. If you ask me, every time people make an effort to eat right food manufacturers see an opportunity to milk the money for all it's worth. I remember when chicken cost practically nothing. Then everyone started eating it and the prices skyrocketed. Unfortunately, eating healthy has become quite the racket. I'm checking out the farmers markets because I can't live without red bell pepper. Next year, I'm growing them in a pot on my sunny back stoop.