Angela,
My favorite food on this plan is:
Salmon steak &
Spinach, strawberry, blueberry, red onion, pecan salad drizzled with flax or olive oil dressing. I could eat this salad everyday....and I think I did for a month.
The bulk of what I eat is fresh produce.
I am very creative with veggies combining every green leaf plant (chard, romaine, spinach, spring mix, kale) with home grown tomatoes, carrots, cucumbers, broccoli. I eat a huge salad at dinner almost every night. If I'm not that hungry (like last night), I ate a salmon steak.
I eat every fruit in season. I was into a watermelon kick over the summer.
Strawberries and blueberries are my favorite fruit, so I eat that pretty much everyday. Bananas, sweet potatoes, apples, pears, raisins, grapes, cranberries. I LOVE Trader Joe's dried pineapple! OMG, that stuff tastes like candy and it has one ingredient...pineapples.
My favorite nuts to snack on...pecans, cashews, pistachios, almonds.
I eat salmon steak or Talapia 2-3 times a week, roasted chicken with skin (I use herbs of province from Williams Sonoma), turkey, filet mignon once a week. I grill weekly all year round.
There are a lot of healthy recipes on Mark's Daily Apple website and in the Paleo books.
I don't like to cook, so this diet works great for me because I eat mostly raw.
I make protein smoothies post workout...using J-Robb protein powder & fruit (sometimes spinach), and I bought a juicer to make green juices.
And I include some dairy in my diet(non-paleo) - greek yogurt and provel cheese(a local favorite).
I forgot...eggs! I eat eggs several times a week.