JenL13
Cathlete
Holy cow you guys are chatty today! I can't stick around, at work & very busy... I will post tonight to everyone if I have time.
Dana- You are very welcome about the Powerstrike recommendation!
Robin- The girl that made those tomato things finally e-mailed me this so I wanted to post since you had asked for it.
Baby BLT
INGREDIENTS
•1 pound bacon, cooked and crumbled
•1/2 cup mayonnaise
•1/4 cup green onions, chopped
•2 tablespoons chopped fresh parsley
•24 cherry tomatoes
DIRECTIONS
1.Place bacon in a large, deep skillet. Cook over medium high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.
2.In a bowl, stir together the mayonnaise, bacon, green onions, and parsley until well blended. Set aside.
3.Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard. Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.
Everyone sorry for not being able to stick around, will BB tonight to hopefully catch up but not sure that'll happen since it is so busy on here today!
Dana- You are very welcome about the Powerstrike recommendation!
Robin- The girl that made those tomato things finally e-mailed me this so I wanted to post since you had asked for it.
Baby BLT
INGREDIENTS
•1 pound bacon, cooked and crumbled
•1/2 cup mayonnaise
•1/4 cup green onions, chopped
•2 tablespoons chopped fresh parsley
•24 cherry tomatoes
DIRECTIONS
1.Place bacon in a large, deep skillet. Cook over medium high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.
2.In a bowl, stir together the mayonnaise, bacon, green onions, and parsley until well blended. Set aside.
3.Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard. Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.
Everyone sorry for not being able to stick around, will BB tonight to hopefully catch up but not sure that'll happen since it is so busy on here today!