Hi everyone:
I work for a company that manufactures powdered food mixes.. think: puddings, gravy mixes, etc. I sell and market to national restaurant chains, food manufacturers, and bakeries. I have worked for them for over 12 years travelling across the country "peddling pudding". Currently, I am working kind of part time to stay home w/ my 3 year old little boy. I have always worked out of my house so I have been able to continue to do that, but I have cut down on the extensive travel.
My degree from Michigan State is in Food Science/Nutrition. To think that I almost became a dietitian and now I sell powdered food. Oh, the irony!!
Fun thread.. thanks for starting it!
Lynn M.