pepnchar
Cathlete
Hi folks -- I am 36 years old and I have never eaten sushi -- until today, that is. I've always wanted to try it, the idea that it's raw fish never really bothered me. But I've been with someone for years who didn't like seafood of any kind (so I never got to go out for good ol' fish & chips!) and even though I left him a year ago, I still had not indulged. My 5 year old's diet consists of Happy Meals and grilled cheese, so that was another obstacle. Well, finally, we went into Trader Joe's and I got my usual Greek yogurt and portabella mushroom pizza (yum) and I took a look at the sushi display. I took a shrimp and California roll combo and we went home. Megan had her cheese pizza for dinner and I had a couple rolls with some couscous salad (also from Trader Joe's). Yay!
Now I'm starting to think of other food items I've never tried that I should try. I've been pretty vanilla when it somes to food all my life. Nothing too spicy or salty or weird... I have had Kashi cereal with Greek yogurt nearly every day for 4 years. I need to learn to cook -- really cook.
Now I'm starting to think of other food items I've never tried that I should try. I've been pretty vanilla when it somes to food all my life. Nothing too spicy or salty or weird... I have had Kashi cereal with Greek yogurt nearly every day for 4 years. I need to learn to cook -- really cook.
I wish I could go to the RT. I never ate a whole serving of wasabi before BUT a lot of my sushi virgin friends, . . including my husband have. 