Has anyone tried this? My friend swears by this stuff and I'm curious to try it. Where can you find it?
You can buy it in regular grocery stores that carry a natural food/health section. It's ~ $3.50 a bottle. Some flavors are good and others gross.
We drink it, but we make ours instead. I love it. The homemade is much better. We just bottled about 2.5 gallons. The next batch is currently fermenting.
Making it involves having a "SCOBY" (shorthand for 'symbiotic combination of bacteria and yeast". It is the culture that kombucha comes from, and looks kind of like the body of a jellyfish. It's sometimes refered to as a 'muchroom,' but it's not). You can buy them, or get them from someone who makes kombucha (every time you make kombucha, the 'mother' culture creates a 'baby' which can be used as a mother in a new batch.)Would you post the recipe, plz? Thanks!