It seems like the only time I post on this forum anymore, it's for juicers and probiotics
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I'd say that if you've not juiced before, give yourself time. It will get easier and easier as you learn exactly how much produce it takes to juice what you want, how small you have to cut things, etc.
I juiced with the Greenstar for years, so I was experienced at juicing and sort of knew how to prepare the vegetables based on what Is aw. When I got the Omega, I'd say that the total time it took me to unpack the box, rinse the parts, figure out how to put it back together, prep the produce, juice and clean was about 40 minutes. It will get faster, but you have no idea how pleased I was with my first time use. I used - 1 head of celery, baby kale (from a bag), spinach (from a bag), two green apples and 1 cucumber. The celery, apples and cucumbers had to be cut small enough to fit. This came out to be two large glasses. To make one single glass, it would be even quicker. It juices slowly, though, because it's not a centrifugal juicer. It will never be a lightning fast process. I'd say that if you had the produce prepped the night before and the juicer put together, you could make a glass in 5 minutes. Add another 2 minutes to rise/clean the parts, and you're done.
I'm just so excited about this thing, that I had to share. I texted my mom as soon as I got done juicing, because I was so thrilled with it.
Bed, Bath & Beyond sells them, as does Macy's and maybe some other places. Perhaps you can check them out in person. BB&B has a great return policy if you don't like it. I went through Amazon, because my store didn't have the white one. They also have the Vert version, which is good, too. I wanted one that did frozen fruits for sorbets, so I didn't bother with it. You could look at those at the store, too.