LaughingWater
Cathlete
Everyone's thoughts are welcome!
I have the opportunity to participate in a Holiday Craft Fair (representing our local Homeschooling group), and I'm considering offering a table of baked goods that are vegan friendly. Here's my question:
1) Do you think people who aren't into the veg thing will be turned off and simply pass me up? I ask because I've had family members literally freeze, hand hovering over a plate of something, when they heard the dish was vegan (as if I've added some extra evil ingredient). My thought is to provide samples so people can test the cookies and breads out for themselves. On the other hand, I'm opening myself up for rude comments like, "Oh, I can tell something's missing! Ick!"
2) What about passing up the word "vegan" and instead advertising as "Egg and Dairy Free"? I hate to do that, but based on past reactions, I'm betting more people would be open to trying my goods only because the words seem less threatening and weird than...*cue Psycho music*..."Vegan". It sounds more like a dietary or allergy thing and less like a political statement.
3) My third option is to offer up the Vegan Bake Table for free. There's an organization that will actually reimburse you provided you register with them and put their pamphlets out on your table (it's an outreach thing). I really like that idea. I had planned to donate our profits to a local rescue, but seeing as how I might not make a cent in Options 1 and 2 , maybe just treating this as a friendly awareness campaign is a better way to go. Who, except for some of my dopey family members, turns down free cookies?
What do you guys think? If you saw a Vegan Bake Table at your local craft fair, would you stop and try a sample? Would the word "Free" encourage you even more? Or would you just keep on walkin', fearful that I put Tofu in the chocolate chip cookies?
Thanks. And Happy Friday!
I have the opportunity to participate in a Holiday Craft Fair (representing our local Homeschooling group), and I'm considering offering a table of baked goods that are vegan friendly. Here's my question:
1) Do you think people who aren't into the veg thing will be turned off and simply pass me up? I ask because I've had family members literally freeze, hand hovering over a plate of something, when they heard the dish was vegan (as if I've added some extra evil ingredient). My thought is to provide samples so people can test the cookies and breads out for themselves. On the other hand, I'm opening myself up for rude comments like, "Oh, I can tell something's missing! Ick!"
2) What about passing up the word "vegan" and instead advertising as "Egg and Dairy Free"? I hate to do that, but based on past reactions, I'm betting more people would be open to trying my goods only because the words seem less threatening and weird than...*cue Psycho music*..."Vegan". It sounds more like a dietary or allergy thing and less like a political statement.
3) My third option is to offer up the Vegan Bake Table for free. There's an organization that will actually reimburse you provided you register with them and put their pamphlets out on your table (it's an outreach thing). I really like that idea. I had planned to donate our profits to a local rescue, but seeing as how I might not make a cent in Options 1 and 2 , maybe just treating this as a friendly awareness campaign is a better way to go. Who, except for some of my dopey family members, turns down free cookies?
What do you guys think? If you saw a Vegan Bake Table at your local craft fair, would you stop and try a sample? Would the word "Free" encourage you even more? Or would you just keep on walkin', fearful that I put Tofu in the chocolate chip cookies?
Thanks. And Happy Friday!