goldenrun358
Cathlete
I bought some new protein powder and added it to my oatmeal yesterday morning. I bought Jay Rob's egg white protein powder (love it BTW, great flavor, smooth, mixes well). Anyway, I added the powder then microwaved it....the protein powder actually cooked, just like eggs would. My oatmeal was a hard, gelatinous consistency! I would have laughed, but it was 5:30am! I figured out after that to add the powder after microwaving. I had it like this this morning and it was great! Just thought I'd share!