kirsten777
Cathlete
I have been eating clean for about 3 months, on average, 90-95% of the time. However, whenever I deviate the 5-10% of time, I either get sick to my stomach or start feeling really weird or both. My tolerance for chemicals and unhealthy ingredients has dwindled to nothing - well, at least I'll save money on eating out though there are a few organic restaurants where I live that only serve locally grown food (within 100 miles). I've also discovered that I actually enjoy cooking, and have become quite creative with recipes - today I am going to make bread for the first time ever! I am trying to get to a point where all I buy are whole foods. Eventually I would like to start a garden too!
Anyway, wanted to share my experience with clean-eating - it has been so worth the effort, and now find that it really takes less effort than before!
Kirsten
Anyway, wanted to share my experience with clean-eating - it has been so worth the effort, and now find that it really takes less effort than before!
Kirsten