SRP
Cathlete
I definitely cut my sugar intake way back. I'll usually let myself eat one dessert a week, simply because my mother is a fabulous baker and she just lives right down the road. It makes her happy to be able to bake.
But I don't keep any of the stuff in my house, and definitely no processed foods. Besides, they are usually packed with salt, as well as sugar. What a toxic combination.
But let me warn you. Sometimes I get on a "sugar kick." You know, oh, just a little bite here, and maybe one more won't hurt...especially if the mom has baked something truly wonderful... It's HARD to quit again!
Most of the time I don't miss it at all. No more zits, for one thing. And I feel much cleaner inside, if you know what I mean.
Shannon
But I don't keep any of the stuff in my house, and definitely no processed foods. Besides, they are usually packed with salt, as well as sugar. What a toxic combination.
But let me warn you. Sometimes I get on a "sugar kick." You know, oh, just a little bite here, and maybe one more won't hurt...especially if the mom has baked something truly wonderful... It's HARD to quit again!
Most of the time I don't miss it at all. No more zits, for one thing. And I feel much cleaner inside, if you know what I mean.
Shannon