Avocado
- Thread starter Teddygirl
- Start date
YUMMY!!!!!!!!!
I love them any which way - in salads, on sandwiches, as guacamole - even my favorite way - plain. Slice it up, lay it on a plate with some fresh, sliced tomatoes and sprinkly with a little sea salt. Delicious!! Do make sure it is appropriate ripe before you cut into it, however. Most from the store are not yet quite ripe. They should yield to pressure without being too soft. The skin color should be dark, dark green.
Yes, they are high in fat, but a) it's the good kind, and b) they are also very high in nutrients. They are very good for you. Eat up!!
I love them any which way - in salads, on sandwiches, as guacamole - even my favorite way - plain. Slice it up, lay it on a plate with some fresh, sliced tomatoes and sprinkly with a little sea salt. Delicious!! Do make sure it is appropriate ripe before you cut into it, however. Most from the store are not yet quite ripe. They should yield to pressure without being too soft. The skin color should be dark, dark green.
Yes, they are high in fat, but a) it's the good kind, and b) they are also very high in nutrients. They are very good for you. Eat up!!
ivorygorgon
Cathlete
Well, Guacamole of course! I also add some to an omelette on occasion. Yummy doodle
endorphin_junkie
Cathlete
Thanks Teddygirl, your post reminded me that I had a nice ripe avocado in the kitchen and now it's my lunch!
I'm having a sandwich, olive/rosemary bread with avocado slices, a bit of onion and chive cream cheese and diced tomato and it's yummy!!
I like guacamole and avocado salsas but my favourite is cutting it in half and eating it with a spoon right out of the skin. It tastes so fresh, it's as if someone had made creamy butter using fresh green grass:9 :9 :9
Enjoy!
Take Care
Laurie
I'm having a sandwich, olive/rosemary bread with avocado slices, a bit of onion and chive cream cheese and diced tomato and it's yummy!!I like guacamole and avocado salsas but my favourite is cutting it in half and eating it with a spoon right out of the skin. It tastes so fresh, it's as if someone had made creamy butter using fresh green grass:9 :9 :9
Enjoy!
Take Care
Laurie
andtckrtoo
Cathlete
On a salad with chicken, black beans and salsa.
On tacos
As guacamole
On a turkey sandwich (otherwise known as a California turkey sandwich).
On tacos
As guacamole
On a turkey sandwich (otherwise known as a California turkey sandwich).
buffettgirl
Cathlete
Another vote for guacamole! Yum!
I just had my first Avocado. I slice a piece, put a little salt & pepper on it and yummy its VERY good. It has a unique taste can’t describe it but very good and expense too. My WW bible said they are 2 points for 1/4 (2 oz) OUCH. So I will be eating them in moderation ;-)
FYI, Giant Eagle has them on sale 2 for $5.00 I only brought one but will be buying many many more. Thank you
Teddygirl~
FYI, Giant Eagle has them on sale 2 for $5.00 I only brought one but will be buying many many more. Thank you
Teddygirl~
