Fitness fanatic
Member
This message board and the people on it are so helpful and friendly - it's really refreshing. So, thanks 
The people on this board are so helpful - thank you!
- Thread starter Fitness fanatic
- Start date
starlight6
Cathlete
RE: I Agree!
I agree too! I've checked out a lot of forums & bulletin boards, etc., but none of them even come close to the warmth & friendliness you feel here. Thanks you guys, you're the best!! :-jumpy :-jumpy :-jumpy
I agree too! I've checked out a lot of forums & bulletin boards, etc., but none of them even come close to the warmth & friendliness you feel here. Thanks you guys, you're the best!! :-jumpy :-jumpy :-jumpy
H
honeybunch
Guest
We ARE wonderful, and since you are writing with us that makes you wonderful, too! It would be even MORE wonderful if you would share some good chocolate recipes with us;-)
Fitness fanatic
Member
>We ARE wonderful, and since you
>are writing with us that
>makes you wonderful, too!
>It would be even MORE
>wonderful if you would share
>some good chocolate recipes with
>us;-)
Ooh, you got my weakness!! :> Take a banana and put it in the freezer until it is well chilled but not frozen. Get out a cookie sheet and cover it with some kind of non-sticky wrap (Reynold's). Then, take the banana out, lay it down on the sheet, and cover it with non-fat chocolate syrup (or low-fat fudge syrup if you like). Then, stick it back in the freezer until the syrup is stiff to the touch. Let it unfreeze to the point where you can chomp on it without removing your teeth, then enjoy enjoy enjoy YUM!
Good for kids sweet tooth too
For a quicker route, cover the banana with that instant shell stuff and stick in the fridge for a spell. Then, remove and enjoy!
>are writing with us that
>makes you wonderful, too!
>It would be even MORE
>wonderful if you would share
>some good chocolate recipes with
>us;-)
Ooh, you got my weakness!! :> Take a banana and put it in the freezer until it is well chilled but not frozen. Get out a cookie sheet and cover it with some kind of non-sticky wrap (Reynold's). Then, take the banana out, lay it down on the sheet, and cover it with non-fat chocolate syrup (or low-fat fudge syrup if you like). Then, stick it back in the freezer until the syrup is stiff to the touch. Let it unfreeze to the point where you can chomp on it without removing your teeth, then enjoy enjoy enjoy
YUM!Good for kids sweet tooth too
For a quicker route, cover the banana with that instant shell stuff and stick in the fridge for a spell. Then, remove and enjoy!