laceyjane26
Active Member
Black Bean Brownies:
SERVES 16
2 cups cooked black beans, drained
3 eggs
3 tablespoons oil
4 tablespoons cocoa powder (I use carob powder)
1 pinch salt
1 teaspoon vanilla
3/4 cup sugar (can use honey,splenda, or stevia)
Mix ingredients together in a blender/ food processor until pureed.
Pour into a greased 8x8 cake pan.
Bake 350 appx. 30 minutes.
Let cool completely before cutting.
SERVES 16
2 cups cooked black beans, drained
3 eggs
3 tablespoons oil
4 tablespoons cocoa powder (I use carob powder)
1 pinch salt
1 teaspoon vanilla
3/4 cup sugar (can use honey,splenda, or stevia)
Mix ingredients together in a blender/ food processor until pureed.
Pour into a greased 8x8 cake pan.
Bake 350 appx. 30 minutes.
Let cool completely before cutting.