GAYLE: Tuna Macaroni Salad

[beth6395]

Gayle this is awesome! Thank you do you have anymore you can send my way?

I used 2 cans of Chicken of the Sea Crabmeat, I used a little red onion (Forgot scallions at store),I did not use Red Pepper flakes and I steamed fresh veggies instead of frozen. Oh my this is heaven I will try to only eat my serving size.

I will try to find the post this receipe is with be right back.

Here it is.
http://69.0.137.118/dc/dcboard.php?..._id=479528&mesg_id=479528&listing_type=search


beth6395

"You didn't pause your dvd and go make popcorn did ya"
-Cathe Friedrich

http://www.picturetrail.com/juicyfruities2002

 

[banslug]

Beth-SO glad you like this! I'm actually making it later this week. I've used canned salmon as well. There are so many ways to change this, based on what you have on hand! Sometimes I use Vidalia sweet onions, sometimes red onion. Sometimes tuna, sometimes salmon. Usually, I add more balsamic vinegar too, since I LOVE it!

ENJOY!

I'll share more recipes soon, later when I get a chance, ok? I LOVE to cook!

Gayle

 

[delfin]

This looks really good... I just printed it out, cuz I think I'll make this tonight!

 

[punka274]

OMG,i forgot i had this:+
Thanks Beth for posting

I will be making it soon

And the chicken Salsa is Awesome too,i added some green bell peppers to it:9

 

[intensityjunkie]

ooh I gotta try that one. crabmeat sounds interesting too.. Jess