Ingredients
4 cups water
1 pound asparagus
2 tablespoons light soy sauce
2 tablespoons sesame seed oil
1/4 teaspoon sugar
1 clove garlic, chopped fine
Directions:
Bring 4 cups water to boil. Drop in asparagus. Boil 1 minute. Drain, Rinse with cold water.
Mix ingredients in bowl. Pour over asparagus.
This was so tasty! I rarely make asparagus, but this sounded so good to me. I will definitely be making this again. My family liked it too! Thanks for sharing!