Thai Peanut Turkey Burgers

Thai Peanut Turkey Burgers

Ingredients

8oz ground turkey
1 medium carrot, shredded
1 large scallion, minced
1/4 tsp sesame oil
1 tsp chili garlic sauce
2 tbsp natural peanut butter
freshly ground salt & pepper
1/2 tsp ground ginger

2 tbsp light mayonnaise
handful of cilantro, finely minced
1-2 tsp chili garlic sauce

hamburger buns of your choice
mixed greens

Directions:

Combine burger ingredients a mixing bowl and combine thoroughly. Heat a skillet over medium-high heat. Form the turkey mixture into two patties. Cook for about 7-10 minutes per side, until cooked through. Serve on buns with cilantro-chili mayo and greens.

http://carascravings.blogspot.com

Cara Lyons

4 Responses

  • This was so good… I skipped the mayo topping and put the cillantro in the burger instead of in the mayo topping. Delish!

    I WOULD make this again… and again!

  • I made these last night and they were awesome. I am definitely making these again – yummo.

  • These burgers were awesome. I just spread the mayo mix on the burger with no bun. I did a stir- fry with broccoli slaw. Mixed together and was out of this world good. Any other ideas for a side with this dish?

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