Originally Posted by teddy16410
I'll plan on whipping this up next week! My not so healthy alter ego said...
+ a dollop of sour cream
+ shredded Parmesean Romano!
Hey - you know you can try to use the 0% FAGE as a fat free substitute for the sour cream?? I used the FAGE last night mixed with Hidden Valley Ranch Powder Mix...it was fabulous-o!!!
And I really don't think that the paremsean is that bad for you, you just need a tiny bit since it is so bold.