Can be used in soups, vegetable and fruit salads, dressings, dips, toppings for any meat, eggs, seafood or desert.
Typically high in fat and calories (thanks to a fried serving shell), my version of this Tex-Mex favorite adds power packed protein, even a few tortilla chips, and lots of flavor thanks to cilantro and green onion!
A festive salad made with spinach, walnuts, blue cheese and apples and tossed with a yummy maple-mustard vinaigrette. This healthy salad will make a wonderful addition to any holiday table!
This recipe can be served as a side dish, on top of fish or chicken, as a party dip with corn chips. or on top of a bed of lettuce.
Enjoy this super-simple salad in the version without potatoes as a starter/appetizer,or add the potatoes and make it a complete, balanced and yummy meal!
Enjoy this Super Easy, Fresh and All Natural Salad. Perfect for a Late Summer Day!